Timur is one of the most famous Nepalese spices and now it is gaining popularity all over the world. While we Nepalese cannot have a single meal without timur, there is still a lot of confusion about how to use it? So this blog, is just to help you. Before I begin the delicious ways …
Ingredients: 4 large potatoes, boiled and mashed1 onion, finely chopped1 green chili, finely chopped2 tablespoon Chatpate Chhop1/2 teaspoon black salt1/2 teaspoon red chili powderSalt to taste5 tablespoons corn flourOil for shallow frying2 tablespoons chopped fresh coriander leavesInstructions: In a mixing bowl, combine mashed potatoes, chopped onion, green chili, ginger paste, cumin powder, coriander powder, garam …
Read more “How to make crispy and delicious aloo tikki? Full Recipe”
Want to kickstart your mornings with a tasty and healthy drink? Here is a great recipe for your morning drink that takes less than 15 minutes to prepare. This concoction is really good for boosting immunity, reducing inflammation, improving digestion and so much more! Ingredients: 500 ml water 10 ginger slices 1/2 tsp Sattva Turmeric …
Here’s a quick recipe for a tongue-tingling and mouth-numbing experience followed by the tangy touch of the tomatoes and the sweetness of the caramelized onion. Let’s make some Timur Tomato chutney. Ingredients: 4 big chopped Tomatoes 1 small chopped Onion 3 cloves of chopped Garlic 2 chopped chilies ( As per your taste) A small …